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Down-Home to Uptown
Best Leftovers Ever! - S1 - E5
Bacon-wrapped brats and blueberry cobbler get a second look as late-night snacks, and duck confit and cassoulet evolve into entirely different dishes.
Best Leftovers Ever!: Season 1 - 8 Episode s
1x1 - Fast Food to Fancy
December 30, 2020
Hopefuls turn healthy leftovers like pork tenderloin and marinated veggies into cozy comfort fare, then revamp fast-food favorites into high-end eats.
1x2 - Game Day Gourmet
December 30, 2020
Game day appetizers morph into meals that score big points with the judges. The contestants must reimagine smoky barbecue takeout as a gourmet feast.
1x3 - The Holidays!
December 30, 2020
A festive meal means lots of leftovers. So how about glazed ham, apple pie and green bean casserole… on a sandwich? Later, Greek food gets a new life.
1x4 - Pot Roast to French Toast
December 30, 2020
The cooks serve up a spectacular breakfast using fancy date-night leftovers from the fridge, then wow the judges with fresh takes on Italian takeout.
1x5 - Down-Home to Uptown
December 30, 2020
Bacon-wrapped brats and blueberry cobbler get a second look as late-night snacks, and duck confit and cassoulet evolve into entirely different dishes.
1x6 - Welcome to the Neighborhood
December 30, 2020
Potluck castoffs return with a vengeance as sinful desserts before the challengers tackle chilled Chinese takeout, including egg rolls and chow mein.
1x7 - Fiesta Feast
December 30, 2020
The cooks use food from a children's party to make cocktails and an indulgent brunch. Mexican dishes are remade into gnocchi, dumplings and more.
1x8 - Bland to Flavor Bomb
December 30, 2020
After creating a "flavor bomb" from notoriously bland foods like rice and toast, the competitors take on a new challenge: transforming Thai takeout.