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Chopped - Season 32

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Chopped: Season 32 - 12 Episode s

32x1 - Clean Eatin'
January 3, 2017
The chefs must make delicious, healthy dishes; legumes confound some of the chefs; a fancy fish and a fermented drink for the entrees; fruit-and-grain dishes for desserts.
32x2 - Whiskey and Wings
January 10, 2017
Whiskey and wings appear in every basket; a fun starch for the appetizer round; hot sauce for round two; wings for dessert.
32x3 - Celebrating Veterans
January 17, 2017
Four former military service members who are pursuing culinary careers compete to see who will be the Chopped Champion. In the first round, a favorite American comfort food must mingle on the plate with a super-sweet drink, and curiously, three of the four competitors pull tortillas from the pantry. A patriotic pasta and an already-cooked savory pie are two of the mandatory ingredients in the entree round. Then, will the finalists be able to adeptly combine cheese and pudding in desserts?
32x4 - Oodles of Noodles
January 24, 2017
The chefs are tasked with making noodle or pasta dishes from the items in the mystery baskets. In the first round, the competitors get ingredients that seem to point them in an Asian direction, then they crank out fresh pasta in round two. The final round has the chefs using their noodles to try to make desserts that fit the theme
32x5 - Game Day Party
January 31, 2017
The chefs take on a football-themed competition, aiming to create elevated game day food in every course. Creative reinterpretations of mac and cheese add a comfort food spin to the appetizer round. Artichokes prove to be a difficult ingredient for some of the competitors in the entree round. And will a stadium starch in the dessert basket help or hurt the final chefs' chances of finishing strong with their football feasts?
32x6 - Chocolate Obsession
February 7, 2017
In this competition, the chefs get grand chocolaty surprises in each basket. The appetizers must combine white chocolate and soft shell crab. A chocolate adult beverage and a chocolate showpiece dessert keep the delicious theme going in the second round. The two chefs with the privilege of making chocolate desserts get luscious apricots to work with as well.
32x7 - Blue Plate Fate
February 14, 2017
Four modern diner chefs compete to transform the baskets into blue plate specials worthy of ,000. In the appetizer round, the chefs must sling out dishes using some late night food and a classic three-ingredient sandwich. Then, the chefs get creative with a deep-fried snack in the entree round. Some diner staples in the dessert basket are tasty on their own, but can the final two chefs succeed in reinventing them?
32x8 - Chefs in a Pickle
February 21, 2017
The tricky challenge in this competition is to include pickles in every dish -- including dessert! The first round has the chefs working with brine and Brussels sprouts. Half-sour but entirely delicious flank steak dishes are the goal in the entree round. Then, pickles with peanut butter is an unusual but not unheard-of combo that the chefs find in the dessert basket.
32x9 - Raw Deal
February 28, 2017
Raw fish is in the first basket, but in a rather unusual form. A wonder drink and some beautiful peppers must grace the entree plates, then will a hefty salt block ruin the chefs' chances of success in the dessert round?
32x10 - Something Dumpling
March 7, 2017
Dumplings are the theme for this competition, as the chefs are instructed to make stuffed morsels of dough inspired by any part of the world. A flavorful pork product and a Japanese condiment make up part of the first mystery basket, and nerves and timing take a toll. Meat-and-potato dumpling entrees are in order for round two, and the two chefs left to cook dessert dumplings must marry some spicy chips with a tropical fruit.
32x11 - Latin Cuisine Dream
March 14, 2017
The baskets are packed with favorite foods from Latin America, and the chefs bring pride of their native countries to every plate. In the first round, the competitors get a soup and a dough to show off their appetizer-making skills. A yummy cookie and a can of beans are part of the puzzle in the entree round. Then, will the final two chefs feel the love for the passion fruit in the dessert basket?
32x12 - Jump for Bok Choy
May 2, 2017
An Argentinian meat and something challengingly sweet are two of the appetizer surprises. In round two, the judges are happy to see a favorite seafood selection in the basket, and bok choy also finds its way to their plates. Finally, some giant sheets of tofu and an alluring take on cheesecake keep the finalists on their toes in the dessert round.

Create Your AI Girlfriend!

32x1 - Clean Eatin'

32x2 - Whiskey and Wings

32x3 - Celebrating Veterans

32x4 - Oodles of Noodles

32x5 - Game Day Party

32x6 - Chocolate Obsession

32x7 - Blue Plate Fate

32x8 - Chefs in a Pickle

32x9 - Raw Deal

32x10 - Something Dumpling

32x11 - Latin Cuisine Dream

32x12 - Jump for Bok Choy

S0: Specials

S1: Season 1

S2: Season 2

S3: Season 3

S4: Season 4

S5: Season 5

S6: Season 6

S7: Season 7

S8: Season 8

S9: Season 9

S10: Season 10

S11: Season 11

S12: Season 12

S13: Season 13

S14: Season 14

S15: Season 15

S16: Season 16

S17: Season 17

S18: Season 18

S19: Season 19

S20: Season 20

S21: Season 21

S22: Season 22

S23: Season 23

S24: Season 24

S25: Season 25

S26: Season 26

S27: Season 27

S28: Season 28

S29: Season 29

S30: Season 30

S31: Season 31

S32: Season 32

S33: Season 33

S34: Season 34

S35: Season 35

S36: Season 36

S37: Season 37

S38: Season 38

S39: Season 39

S40: Season 40

S41: Season 41

S42: Season 42

S43: Season 43

S44: Season 44

S45: Season 45

S46: Season 46

S47: Season 47

S48: Season 48

S49: Season 49

S50: Season 50

S51: Season 51

S52: Season 52

S53: Season 53

S54: Casino Royale XL

S55: Season 55

S56: Season 56

S57: Season 57

S58: Season 58

S59: Season 59

S60: Season 60

S61: Season 61