A Feast Nurtured by a Volcano

March 1, 2024
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EKIBEN JAPAN - S1 - E1

A Feast Nurtured by a Volcano

Sakurajima, an active volcano in southern Japan. Surprisingly, there is a technique called “Haiboshi” that maximizes the flavor of seasonal fish using its volcanic ash. Let's explore the phantom technique that was once lost.

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