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Man v. Food - Season 1
- wSerie
- TV Shows
- Man v. Food
- Season 1
Food be warned, your days are numbered in cities throughout the country. Throughout the 10-episode run, Webb will be waging culinary combat in locales including: Chicago; Houston; Billings, Mont.; Charleston, S.C.; Sleepy Hollow, N.Y.; New Orleans; Portland, Ore. and Des Moines, Iowa. No food challenge is safe when Casey Webb comes calling.
Man v. Food: Season 1 - 10 Episode s
1x1 - New York, NY
August 7, 2017
Casey Webb travels to New York City for the best in big city eats, including an insane challenge that has him choosing between a 151-ounce milkshake, an 8-pound sloppy joe or six habanero ghost chili wings.
1x2 - Milwaukee, WI
August 7, 2017
Casey travels to Milwaukee for some epic Brew City eats, including a pitcher-sized Bloody Mary garnished with a whole chicken and a four-and-a-half-pound Reuben sandwich challenge.
1x3 - Charleston, SC
August 14, 2017
Casey heads to Charleston, SC, for epic low country eats. He takes on the Belt Buster Challenge in which he must consume a two-pound burger, three pounds of nachos, an order of tater tots and a 12-ounce milkshake in 20 minutes.
1x4 - New Orleans, LA
August 14, 2017
Casey heads to New Orleans to taste the best of the Big Easy, including a mammoth po' boy and a four-pound sundae packed with eight large scoops of ice cream and smothered with eight different toppings.
1x5 - Sleepy Hollow, NY
August 21, 2017
Casey visits Sleepy Hollow, NY, where he tries the massive Headless Horseman Burger and takes on the Dawg House Challenge in which a roll of the dice chooses 12 insanely topped hot dogs that he must eat in under 30 minutes.
1x6 - Houston, TX
August 21, 2017
Casey two-steps down to Houston, TX, for some Tex-Mex tastiness, including a colossal 22-ounce chicken-fried steak and the ultimate spicy challenge -- a burger topped with seven of the world's hottest chile peppers
1x7 - Portland, OR
August 28, 2017
Casey heads to Portland, OR, to taste mouthwatering Peruvian chicken, a succulent porchetta sandwich and a two-pound burrito packed with ten of the spiciest peppers in the world.
1x8 - Chicago, IL
August 28, 2017
Casey travels to Chicago for some epic Windy City eats, including a massive triple-threat pork sandwich and a challenge featuring a two-pound double bacon cheeseburger and two pounds of "Irish Nacho" cheese fries.
1x9 - Des Moines, IA
September 4, 2017
Casey heads to Des Moines, IA, where he'll attempt the eat an overstuffed pulled pork sandwich slathered in a scorpion pepper hot sauce in ten minutes.
1x10 - Bllings, MT
September 11, 2017
Casey travels to Billings, MT, to tackle a one-hour steak challenge featuring a 78-ounce rib eye and two pounds of mashed potatoes, salad and bread.