Shows tagged: GUESTHOUSE

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  • Welcome to Waikiki

    Welcome to Waikiki

    36 Episode s . Kang Dong-Goo dreams of becoming a movie director, but he is cynical due to bad luck. Cheon Joon-Ki wanted to follow in his father's footsteps and become an actor, but he is now just a minor actor. Bong-Doo-Sik came to Seoul to become a scenario writer, but things have not been easy for him.

    Welcome to Waikiki

    36 Episode s . Kang Dong-Goo dreams of becoming a movie director, but he is cynical due to bad luck. Cheon Joon-Ki wanted to follow in his father's footsteps and become an actor, but he is now just a minor actor. Bong-Doo-Sik came to Seoul to become a scenario writer, but things have not been easy for him.

  • Hyori's Bed and Breakfast

    Hyori's Bed and Breakfast

    30 Episode s . The famous diva, Lee Hyo-ri, has been taking a long hiatus from the spotlight and enjoying her life in the suburbs of Jeju Island with her husband. The couple has decided to open up their home as a Bed and Breakfast to various people to offer them a time of healing and rest from their busy lives.

    Hyori's Bed and Breakfast

    30 Episode s . The famous diva, Lee Hyo-ri, has been taking a long hiatus from the spotlight and enjoying her life in the suburbs of Jeju Island with her husband. The couple has decided to open up their home as a Bed and Breakfast to various people to offer them a time of healing and rest from their busy lives.

  • Youn Stay

    Youn Stay

    12 Episode s . A spin-off of “Youn’s Kitchen,” the upcoming reality program is set in a traditional Korean guesthouse in South Jeolla Province. It features the cast welcoming guests who are in Korea on business or for their studies but have not been able to fully experience the food and culture due to COVID-19 restrictions.

    Youn Stay

    12 Episode s . A spin-off of “Youn’s Kitchen,” the upcoming reality program is set in a traditional Korean guesthouse in South Jeolla Province. It features the cast welcoming guests who are in Korea on business or for their studies but have not been able to fully experience the food and culture due to COVID-19 restrictions.