A Cook on the Wild Side - Season 2

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Hugh Fearnley-Whittingstall trawls Britain's wild larder again, exploring our canals and rivers on the eccentric Bain Marie, which is half canal barge, half tugboat and all kitchen.

A Cook on the Wild Side: Season 2 - 4 Episode s

2x1 - The Bain Marie
March 13, 1997
The Bain Marie is christened and launched in March, when signs of spring are extremely thin on the ground. As Hugh peers over the steering wheel at the dreary, cold landscape, he is soon…
2x2 - Up The River Severn
March 20, 1997
Hugh wends his way up the river Severn, a route which is simultaneously being taken by millions of baby eels - or elvers - who have miraculously found their way here from their birthplace…
2x3 - Heading salt side
March 27, 1997
Hugh is leaving behind the inland waterways and heading "salt side", chugging his way towards a seashore forage in the Wash, but first he must run the gloomy gauntlet of the depressingly…
2x4 - Yorkshire
April 3, 1997
Hugh's waterborne zig-zag across Britain brings him to heart of Yorkshire, along canals formerly bustling with the boom of the textile industry. At the peak of the industrial revolution…

A Cook on the Wild Side - Season 2

A Cook on the Wild Side: Season 2 - 4 Episode s

2x1 - The Bain Marie

2x2 - Up The River Severn

2x3 - Heading salt side

2x4 - Yorkshire

A Cook on the Wild Side: All seasons

S1: Season 1

S2: Season 2