Oklahoma Sauce, Smokers, and the Cherokee Strip Cookoff

May 13, 2014
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BBQ Crawl - S2 - E7

Oklahoma Sauce, Smokers, and the Cherokee Strip Cookoff

Danielle visits sauce empire “Head Country”, in Ponca City Oklahoma. They churn out 6000 gallons per day. Danielle chows down on the Sampler platter: ribs, sausage, half chickens and brisket.

BBQ Crawl: Season 2 - 13 Episode s


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