%20--%3e%3csvg%20width='512'%20height='512'%20viewBox='0%200%20135.46666%20135.46667'%20version='1.1'%20id='svg185'%20sodipodi:docname='wserie.svg'%20inkscape:version='1.2.2%20(b0a8486541,%202022-12-01)'%20inkscape:export-filename='../../public/wserie.png'%20inkscape:export-xdpi='96'%20inkscape:export-ydpi='96'%20xmlns:inkscape='http://www.inkscape.org/namespaces/inkscape'%20xmlns:sodipodi='http://sodipodi.sourceforge.net/DTD/sodipodi-0.dtd'%20xmlns:xlink='http://www.w3.org/1999/xlink'%20xmlns='http://www.w3.org/2000/svg'%20xmlns:svg='http://www.w3.org/2000/svg'%3e%3csodipodi:namedview%20id='namedview187'%20pagecolor='%23ffffff'%20bordercolor='%23666666'%20borderopacity='1.0'%20inkscape:showpageshadow='2'%20inkscape:pageopacity='0.0'%20inkscape:pagecheckerboard='0'%20inkscape:deskcolor='%23d1d1d1'%20inkscape:document-units='mm'%20showgrid='false'%20inkscape:zoom='0.75187991'%20inkscape:cx='-219.44994'%20inkscape:cy='212.79994'%20inkscape:window-width='1920'%20inkscape:window-height='1029'%20inkscape:window-x='0'%20inkscape:window-y='27'%20inkscape:window-maximized='1'%20inkscape:current-layer='layer1'%20/%3e%3cdefs%20id='defs182'%3e%3cradialGradient%20inkscape:collect='always'%20xlink:href='%23linearGradient1249'%20id='radialGradient1251'%20cx='254'%20cy='95.249992'%20fx='254'%20fy='95.249992'%20r='67.65345'%20gradientUnits='userSpaceOnUse'%20/%3e%3clinearGradient%20inkscape:collect='always'%20id='linearGradient1249'%3e%3cstop%20style='stop-color:%2334b86b;stop-opacity:1;'%20offset='0'%20id='stop1245'%20/%3e%3cstop%20style='stop-color:%23206f43;stop-opacity:1;'%20offset='1'%20id='stop1247'%20/%3e%3c/linearGradient%3e%3clinearGradient%20inkscape:collect='always'%20xlink:href='%23linearGradient1271'%20id='linearGradient1273'%20x1='225.37227'%20y1='95.249992'%20x2='297.42328'%20y2='95.249992'%20gradientUnits='userSpaceOnUse'%20/%3e%3clinearGradient%20inkscape:collect='always'%20id='linearGradient1271'%3e%3cstop%20style='stop-color:%23ffffff;stop-opacity:1;'%20offset='0'%20id='stop1267'%20/%3e%3cstop%20style='stop-color:%23adadad;stop-opacity:1;'%20offset='1'%20id='stop1269'%20/%3e%3c/linearGradient%3e%3c/defs%3e%3cg%20inkscape:label='Layer%201'%20inkscape:groupmode='layer'%20id='layer1'%3e%3cg%20id='g1293'%20transform='translate(-186.26667,-27.516659)'%3e%3ccircle%20style='fill:url(%23radialGradient1251);fill-opacity:1;stroke:none;stroke-width:0.159763px;paint-order:fill%20markers%20stroke;stop-color:%23000000'%20id='path358'%20cx='254'%20cy='95.249992'%20r='67.65345'%20/%3e%3cpath%20id='path1748'%20style='fill:url(%23linearGradient1273);fill-opacity:1;stroke:none;stroke-width:0.127407px;paint-order:fill%20markers%20stroke;stop-color:%23000000'%20inkscape:transform-center-x='-12.008464'%20d='m%20225.37227,45.1744%20v%2032.19152%202.85227%20l%2031.87352,15.0318%20-31.87352,15.03181%20v%202.85226%2032.19153%20l%2072.05101,-33.97984%20-34.12905,-16.09576%2034.12905,-16.09576%20z'%20/%3e%3c/g%3e%3c/g%3e%3c/svg%3e){kind=small}
Coolio Fork Steak
Cookin' With Coolio - S1 - E2
Learn how to make a cheap ass steak so tender you can cut it with a fork and Ghetallian Garlic Bread that tastes better than yo mama. Look Good. Smell Good. Taste Good. IS GOOD! Shaka Zulu!
Cookin' With Coolio: Season 1 - 10 Episode s
1x1 - Coolio Caprese Salad
February 9, 2008
Learn to cook a caprese salad from the ghetto witchdoctor superstar chef.
1x2 - Coolio Fork Steak
February 20, 2008
Learn how to make a cheap ass steak so tender you can cut it with a fork and Ghetallian Garlic Bread that tastes better than yo mama. Look Good. Smell Good. Taste Good. IS GOOD! Shaka Zulu!
1x3 - Spinach Even Kids will Eat
February 28, 2008
Tired of your kids refusing to eat their vegetables? Learn how to prepare spinach the Coolio way. They'll be begging for more. Look Good. Smell Good. Taste Good. IS GOOD! Shaka Zulu!
1x4 - Game Day Turkey
March 5, 2008
Toss those greasy potato chips. Coolio is about to show you how to cook a turkey that'll make your party fly. Shaka-Zulu!
1x5 - Cool-A-Cado
March 13, 2008
Stop stuffin' your mouth and start stuffin' your avocado. This healthy and simple Cool-A-Cado will change the way you think about snackin'. Shaka-Zulu!
1x6 - Tricked Out Westside Tilapia
March 19, 2008
It's time for some Tricked Out Westside Tilapia. Coolio is gonna teach all you Kitchen Pimps In Training how to bitch slap a fresh filet of fish. Shaka!
1x7 - Swashbucklin' Shrimp
March 26, 2008
It's time for your unruly shrimp to walk the plank! Coolio is 'bout to teach you how to control your seafood. Shaka!
1x8 - Fall Off The Bone Chicken
April 2, 2008
Coolio and Andy Milonakis take over the kitchen to teach yo' ass how to make some finger lickin', rib stickin', fall off the bone and into your mouth chicken. Shaka!
1x9 - Stir-Fried Vegetables
April 9, 2008
Coolio's droppin' by to teach you to make a stir fry that you should be high when you try. Shaka-Zulu!
1x10 - Soul Rolls
April 16, 2008
Let your soul roll! In the season finale, Coolio whips up his Blasian specialty: the Soul Roll. Shaka-Zulu!