Flavor Explosion

December 8, 2023

0.0%

Diners, Drive-Ins and Dives - S47 - E10

Guy Fieri's diving into a flavor overload! In Alberta, Canada, an Indian joint is servin' up savory street food with flair. In LA, a vegan oasis puts their spin on bangin' Bolognese and elevated lion's mane pizza. And in Mobile, a rockin' food truck dishes out next-level tacos.

Tweet! Telegram Facebook Pinterest

Diners, Drive-Ins and Dives: Season 47 - 12 Episode s

47x1 - Triple D Nation: Chicken, Cheese and Chili Paste
September 29, 2023
On this walk down memory lane, Guy Fieri explores a what's what of culinary skills. First up in Orlando, Fla., Guy's checking in on an Italian joint rollin' chicken marsala meatballs. Then, he's smokin' rib tips and fermenting with chili paste in Denver and going wild with grilled cheese in Charlotte, N.C.
47x2 - Triple D Nation: Wraps and Rolls
October 6, 2023
On this trip, Guy Fieri has an East Coast experience. First up, he stops by a food truck in Orlando, Fla., that's now permanently parked but still rollin' out perfect pastrami and Reuben rolls. Then in Charlotte, N.C., a hot dog haven is branching out of the bun with a Nashville hot chicken sandwich, and an O.G. Triple D alum right down the street is dishing out tacos and crab puppies.
47x3 - From Chicken to Noodles
October 13, 2023
Il Pastaficio (Greenwich, Conn.) • daybird (Los Angeles, Calif.) • WD Cravings (Omaha, Neb.) This trip, Guy Fieri's divin' into chicken, noodles and more in-between. In the Cos Cob neighborhood of Greenwich, a husband-and-wife team pasta shop goin' all-in with duck ragu bigoli and a truffle lasagna. Then, in the Virgil Village section of L.A., an all-star culinary cast assembles at a champion chef's joint crankin' out spicy Nashville-Sichuan chicken sandos. And In Omaha, a sweet and savory spot is goin' big with cheese-wheel pasta and decadent desserts.
47x4 - East, South, West
October 20, 2023
Grigg Street Pizza (Greenwich, Conn.) • The Noble South (Mobile, Ala.) • Sitti's Table Gourmet Market & Café (Cody, Wyo.) This trip, Guy's crossin' the country and hittin' prime-time pit stops. In Connecticut, The Great Hambino knows a pizza joint puttin' out real deal pies and off-the-hook Philly cheesesteaks. In Alabama, a Triple D legend shows off a farm-to-table joint cookin' killer crawfish étouffée and chicken-fried quail. And in Wyoming, a Middle Eastern-Mediterranean spot servin' up stellar sandwiches and lights-out lamb flatbread.
47x5 - Sandwich-Fest
October 27, 2023
Corbo's Southside Deli (Stamford, Conn.) • Kitchen Table (Omaha, Neb.) • Southwood Kitchen (Daphne, Ala.) This trip, Guy's checkin out stellar sandwiches that stack up. In Connecticut, a real deal deli puttin' out the bomb belly bao and a righteous Reuben. In Omaha, a husband-and-wife team elevatin' meatloaf and a creative whole-bird chicken trifecta. And in Alabama, a spot servin' a dynamite French dip and delicious fall-off-the-bone pork shank.
47x6 - Triple D Nation: Fishin' in Flavortown
November 3, 2023
Willie's Pinchos (Orlando, Fla.) • Crazy Burger Cafe & Juice Bar (Narragansett, R.I.) • Edgewood Café (Cranston, R.I.) On this trip, Guy's goin' fishin' at some Flavortown faves. First up, headin' back to a savory Puerto Rican spot in Orlando still servin' up authentic Caribbean seafood and barbecue. Then, in Cranston, R.I., a joint puttin' out killer cod and little neck clams. And down the coast in Narragansett, a café still goin' strong firin' up next-level burgers.
47x7 - Meaty to Meatless
February 16, 2024
The Humingbird Way Oyster Bar (Mobile, Ala.) • Modern Love (Omaha, Neb.) • Kouzina Greek Taverna & Bar (Stamford, Conn.) This trip, Guy's diggin' into dishes that run the gamut from meaty to meatless. In Mobile, a neighborhood joint makin' a righteous rabbit. In Omaha, a modern spot fryin' a mean meatless fried chicken. And in Connecticut, a cozy downtown eatery servin' gangster Greek.
47x8 - Wrapped, Pied and Fried
November 17, 2023
Block 16 (Omaha, Neb.) • Roosters (Mobile, Ala.) • 307 Pizza (Cody, Wyo.) Guy's having it wrapped, pied, and fried. In Omaha, Guy takes on a bomb brisket sandwich and duck confit fries. In Mobile, a funky joint serves up craveable carnitas. And in Cody, Wyoming, a pizza cart is firing up elevated Thai chicken pies.
47x9 - Triple D Nation: Smothered and Sauced
December 1, 2023
Se7en Bites (Orlando, Fla.) • Gaul & Co. Malthouse (Philadelphia, Pa.) • Italian Corner (East Providence R.I.) Guy heads back to popular Triple D spots: first up, gettin' saucy with a smothered Sloppy Joe in Orlando. In the Port Richmond neighborhood of Philly they're servin' up kielbasa eggrolls and Buffalo Chicken Cheese Sauce-drenched fries. And in East Providence they've added sauced-up spicy gnocchi and a killer pork and pepper sandwich to the menu.
47x10 - Flavor Explosion
December 8, 2023
Guy Fieri's diving into a flavor overload! In Alberta, Canada, an Indian joint is servin' up savory street food with flair. In LA, a vegan oasis puts their spin on bangin' Bolognese and elevated lion's mane pizza. And in Mobile, a rockin' food truck dishes out next-level tacos.
47x11 - Southern, Western and North of the Border
December 15, 2023
Trap Fusion (Memphis, Tenn.) • Pie Zanos (Buffalo, Wyo.) • Heaven Restaurant Market (Calgary, Alta., Canada) Guy Fieri's diggin' dishes from across the map. in Memphis, a Southern-Caribbean mashup is servin' oxtail and lamb chops with extra spice. On the Wyoming edge of the Rockies, it's scratch-made Italian that's hittin' all the flavor notes. And, in Calgary, a Venezuelan spot is keepin' it fresh, tasty and gluten-free.
47x12 - Triple D Nation: Eats of the Northeast
December 29, 2023
Super Duper Weenie (Fairfield, Conn.) • Stogie Joe's Tavern (Philadelphia, Pa.) • Standard Tap (Philadelphia, Pa.) Guy Fieri's sampling Northeastern takes on nationwide flavors. First, a funky Connecticut food truck empire with its own brick-and-mortar joint servin' elevated hot dogs and chicken nuggets. Then, a Philly tavern with street cred is crankin' out savory seafood dishes and strombolis overflowin' with salamis and "gabagool". And around the corner in the City of Brotherly Love, a new American spot is platin' elevated pub grub like bratwurst rarebit and real-deal Italian chorizo mussels.

47x1 - Triple D Nation: Chicken, Cheese and Chili Paste

47x2 - Triple D Nation: Wraps and Rolls

47x3 - From Chicken to Noodles

47x4 - East, South, West

47x5 - Sandwich-Fest

47x6 - Triple D Nation: Fishin' in Flavortown

47x7 - Meaty to Meatless

47x8 - Wrapped, Pied and Fried

47x9 - Triple D Nation: Smothered and Sauced

47x10 - Flavor Explosion

47x11 - Southern, Western and North of the Border

47x12 - Triple D Nation: Eats of the Northeast

S0: Specials

S1: Season 1

S2: Season 2

S3: Season 3

S4: Season 4

S5: Season 5

S6: Season 6

S7: Season 7

S8: Season 8

S9: Season 9

S10: Season 10

S11: Season 11

S12: Season 12

S13: Season 13

S14: Season 14

S15: Season 15

S16: Season 16

S17: Season 17

S18: Season 18

S19: Season 19

S20: Season 20

S21: Season 21

S22: Season 22

S23: Season 23

S24: Season 24

S25: Season 25

S26: Season 26

S27: Season 27

S28: Season 28

S29: Season 29

S30: Season 30

S31: Season 31

S32: Season 32

S33: Season 33

S34: Season 34

S35: Season 35

S36: Season 36

S37: Season 37

S38: Season 38

S39: Season 39

S40: Season 40

S41: Season 41

S42: Season 42

S43: Season 43

S44: Season 44

S45: Season 45

S46: Season 46

S47: Season 47

S48: Season 48

S49: Season 49

S50: Season 50