The Lighter Side of Italian

July 24, 2007
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Everyday Italian - S6 - E10

The Lighter Side of Italian

Giada lightens up Italian classics. And she’ll do an Italian wine 101 to go with the recipes for Prosciutto-Wrapped Crudite, Spaghetti with Swiss Chard and Pecorino, Broiled Salmon with Herb Mustard Glaze

Everyday Italian: Season 6 - 20 Episode s