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Aubergine Parmesan Milanese and Crispy Salmon Tacos
Jamie: Keep Cooking Family Favourites - S2 - E5
Jamie turns the humble aubergine into something incredible, then fires up the barbecue to cook a speedy lunch of cajun-spiced salmon tacos, served in toasted tortillas topped with a zingy mango salsa
Jamie: Keep Cooking Family Favourites: Season 2 - 20 Episode s
2x1 - Roast Chicken Margherita and Prawn Toast Toastie
February 22, 2021
Jamie reinvents a roast chicken by combining it with the classic Margherita pizza, and creates the perfect sharing snack - a prawn toast toastie served with sweet chilli sauce and cucumber pickle
2x2 - Avocado Hollandaise and Speedy Sausage Pizza
March 1, 2021
Jamie rustles up his restaurant-quality avocado hollandaise served with steamed cod and seasonal asparagus and gets Buddy involved in making a deliciously different pizza for the whole family to enjoy
2x3 - Prosciutto Pork Fillet and Easy Prawn Curry
March 8, 2021
Jamie shares his clever tips and tricks for making the perfect prosciutto-wrapped roasted pork fillet, and whips up an easy but beautiful prawn curry, served on a stunning giant crispy rice cake
2x4 - Farmhouse Roast Chicken and Creamy Prawn Linguine
March 15, 2021
Jamie gives the traditional roast chicken a delicious French twist, shows us some tasty ways to use up stale bread and cooks a creamy prawn linguine for his friend and mentor Gennaro Contaldo
2x5 - Aubergine Parmesan Milanese and Crispy Salmon Tacos
March 22, 2021
Jamie turns the humble aubergine into something incredible, then fires up the barbecue to cook a speedy lunch of cajun-spiced salmon tacos, served in toasted tortillas topped with a zingy mango salsa
2x6 - Chicken & Pepper Curry and Broccoli & Cheese Pierogi
March 29, 2021
Jamie makes an easy chicken and pepper curry traybake and shares a delicious new way to use broccoli, in his twist on stuffed pierogi dumplings - beautifully crispy on the bottom and fluffy on the top
2x7 - Chorizo Prawn Bake, Chocolate-Dipped Strawberries, Frittata
April 5, 2021
Jamie makes a flavour-packed chorizo and prawn bake. Buddy makes some chocolate-dipped strawberries and cherries, perfect for sharing. And Jamie tops it all off with his Indian-inspired frittata.
2x8 - Sausage Casserole and Aubergine Salad
April 12, 2021
Jamie cooks up a new Oliver family favourite - a bold sausage casserole packed full of flavour - before showing us a beautiful way to dress an aubergine salad, served with crisp garlic flatbreads
2x9 - Avocado Pastry Quiche, BBQ Favourites, Steak
April 19, 2021
Jamie cooks his incredible avocado pastry quiche and shows us inventive ways to cook our barbecue favourites, taking a classic steak to the next level
2x10 - Spiced Cauliflower Rice Pie and Cajun Salmon Po' Boy
May 3, 2021
Jamie whips up a showstopping spiced cauliflower rice pie and shares his take on elevating the simple salmon fillet with his delicious Cajun-spiced po' boy
2x11 - Episode 11
May 10, 2021
2x12 - Episode 12
May 17, 2021
2x13 - Episode 13
May 24, 2021
2x14 - Episode 14
May 31, 2021
2x15 - Episode 15
June 7, 2021
2x16 - Episode 16
June 14, 2021
2x17 - Episode 17
June 21, 2021
2x18 - Episode 18
June 28, 2021
2x19 - Episode 19
July 5, 2021
2x20 - Episode 20
July 12, 2021