Culinary auctions

March 27, 2021
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MasterChef: Professionals - S3 - E8

Culinary auctions

Chefs will learn how well they can work in a resource-constrained environment. A list of possible restrictions awaits them: • do not use knives; • do not use the stove; • do not use the pan; • do not cook from products that start with a certain letter; • do not cook from products of a certain color.

MasterChef: Professionals: Season 3 - 18 Episode s


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