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Episode 6
Our Great Yorkshire Life - S2 - E6
Yorkshire Vet Peter Wright is enjoying semiretirement and is now dedicating time to his passions and interests beyond veterinary work. In Southowram, Halifax, award-winning young farmer Stephen is hoping his Charolais ram is fit for purpose so that his fields can be filled with lambs come springtime. In Ingleton in the Yorkshire Dales, Adam and Moira are up against it as they adapt to living off grid in one of the most remote areas in the county. And in Horsforth, west Yorkshire, Leeds-born chef Matt is on the cusp of realising his lifelong dream of opening his own restaurant in the town he grew up in.
Our Great Yorkshire Life: Season 2 - 6 Episode s
2x1 - Episode 1
July 7, 2022
Return of the programme following people living around Yorkshire, beginning with Emmerdale's Dean Andrews showing off the region's wonders to co-star and Lancastrian Liam Fox, kicking things off with a trip to Malham in the Dales. The Yorkshire Vet star Peter Wright and his wife Lin have a day out in Harrogate, where they experience the famous Turkish baths for the first time, and go behind the scenes at RHS Garden Harlow Carr.
2x2 - Episode 2
July 14, 2022
Cannon Hall's Rob and Dave Nicholson have a day off from the family farm, so they travel to the southern Pennines, where a passion project is bearing fruit. In Malton in north Yorkshire, Tom NaylorLeyland faces up to his biggest challenge of the year, as he races to organise a unique event designed to make the market town the ‘Food Capital of Yorkshire'. Vet Sally can confirm he should expect to hear the pitter-patter of tiny hooves come calving season. And Stephen has a treat in store for his cows. He has brought in hoof-care specialists Robert and Diane, whose special machine gives each cow a lift so they can enjoy a special cow pedicure! And in Wensleydale in north Yorkshire, proud Yorkshire artist Andrea Hunter has set up a workshop and has an eager class of students trying to learn her unique style and methods.
2x3 - Episode 3
July 21, 2022
Dean Andrews takes Emmerdale co-star pal Liam Fox to the River Don, once devastated by industrial pollution but now thriving after half a century of hard work by campaigners. In Pickering, North Yorkshire, ex-RSPCA officer Tink Rush opens the doors of her Yorkshire Teddy Rescue where, for the past five years, she's taken in old, abandoned teddies and lovingly restored them and then found them new homes.
2x4 - Episode 4
July 28, 2022
This week, Rob and Dave Nicholson visit the oldest sweet shop in the world on a quest to find out more about a famous Yorkshire confectionery — Yorkshire Mixture, a mix of traditional boiled sweets that's been popular for almost 200 years. At Eden Camp, a Second World War military museum on the outskirts of Malton, north Yorkshire, 24-year-old Summer O'Brien is in the final stages of completing a special exhibition that reveals the remarkable role the camp played in post-war Yorkshire. On the outskirts of York, we meet architect Stephen Potts who helped lead the team that restored the stunning Holgate Windmill, making it the oldest fully operational windmill in the country. Artist and potter Steve Booton is up against it as he plans an ambitious show with daughter Janna that will showcase the very best work of 54 potters from all over the country.
2x5 - Episode 5
August 4, 2022
Yorkshire Vet Julian Norton goes searching for hidden edible treasures in woodlands only six miles from Leeds city centre, when he tries his hand at wild food foraging with specialist Craig Worrall.
2x6 - Episode 6
August 11, 2022
Yorkshire Vet Peter Wright is enjoying semiretirement and is now dedicating time to his passions and interests beyond veterinary work. In Southowram, Halifax, award-winning young farmer Stephen is hoping his Charolais ram is fit for purpose so that his fields can be filled with lambs come springtime. In Ingleton in the Yorkshire Dales, Adam and Moira are up against it as they adapt to living off grid in one of the most remote areas in the county. And in Horsforth, west Yorkshire, Leeds-born chef Matt is on the cusp of realising his lifelong dream of opening his own restaurant in the town he grew up in.