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Salt Fat Acid Heat: Season 1 - 4 Episode s
1x1 - Fat
October 11, 2018
In Northern Italy, Samin savors the magical properties of olive oil, pork fat and cheese as she visits farms and helps prepare local specialties.
1x2 - Salt
October 11, 2018
From sea salt to soy sauce to miso: A trip to Japan reveals the many forms salt can take -- and the profound effects it can have on food.
1x3 - Acid
October 11, 2018
To illustrate the transformative power of acids, Samin visits Yucatán, where sour oranges, salsas and Mayan honey add new dimensions to every dish.
1x4 - Heat
October 11, 2018
Back home in California, Samin uses heat to unlock rich colors and flavors as she roasts meat and veggies, then makes crispy rice with her mom.