%20--%3e%3csvg%20width='512'%20height='512'%20viewBox='0%200%20135.46666%20135.46667'%20version='1.1'%20id='svg185'%20sodipodi:docname='wserie.svg'%20inkscape:version='1.2.2%20(b0a8486541,%202022-12-01)'%20inkscape:export-filename='../../public/wserie.png'%20inkscape:export-xdpi='96'%20inkscape:export-ydpi='96'%20xmlns:inkscape='http://www.inkscape.org/namespaces/inkscape'%20xmlns:sodipodi='http://sodipodi.sourceforge.net/DTD/sodipodi-0.dtd'%20xmlns:xlink='http://www.w3.org/1999/xlink'%20xmlns='http://www.w3.org/2000/svg'%20xmlns:svg='http://www.w3.org/2000/svg'%3e%3csodipodi:namedview%20id='namedview187'%20pagecolor='%23ffffff'%20bordercolor='%23666666'%20borderopacity='1.0'%20inkscape:showpageshadow='2'%20inkscape:pageopacity='0.0'%20inkscape:pagecheckerboard='0'%20inkscape:deskcolor='%23d1d1d1'%20inkscape:document-units='mm'%20showgrid='false'%20inkscape:zoom='0.75187991'%20inkscape:cx='-219.44994'%20inkscape:cy='212.79994'%20inkscape:window-width='1920'%20inkscape:window-height='1029'%20inkscape:window-x='0'%20inkscape:window-y='27'%20inkscape:window-maximized='1'%20inkscape:current-layer='layer1'%20/%3e%3cdefs%20id='defs182'%3e%3cradialGradient%20inkscape:collect='always'%20xlink:href='%23linearGradient1249'%20id='radialGradient1251'%20cx='254'%20cy='95.249992'%20fx='254'%20fy='95.249992'%20r='67.65345'%20gradientUnits='userSpaceOnUse'%20/%3e%3clinearGradient%20inkscape:collect='always'%20id='linearGradient1249'%3e%3cstop%20style='stop-color:%2334b86b;stop-opacity:1;'%20offset='0'%20id='stop1245'%20/%3e%3cstop%20style='stop-color:%23206f43;stop-opacity:1;'%20offset='1'%20id='stop1247'%20/%3e%3c/linearGradient%3e%3clinearGradient%20inkscape:collect='always'%20xlink:href='%23linearGradient1271'%20id='linearGradient1273'%20x1='225.37227'%20y1='95.249992'%20x2='297.42328'%20y2='95.249992'%20gradientUnits='userSpaceOnUse'%20/%3e%3clinearGradient%20inkscape:collect='always'%20id='linearGradient1271'%3e%3cstop%20style='stop-color:%23ffffff;stop-opacity:1;'%20offset='0'%20id='stop1267'%20/%3e%3cstop%20style='stop-color:%23adadad;stop-opacity:1;'%20offset='1'%20id='stop1269'%20/%3e%3c/linearGradient%3e%3c/defs%3e%3cg%20inkscape:label='Layer%201'%20inkscape:groupmode='layer'%20id='layer1'%3e%3cg%20id='g1293'%20transform='translate(-186.26667,-27.516659)'%3e%3ccircle%20style='fill:url(%23radialGradient1251);fill-opacity:1;stroke:none;stroke-width:0.159763px;paint-order:fill%20markers%20stroke;stop-color:%23000000'%20id='path358'%20cx='254'%20cy='95.249992'%20r='67.65345'%20/%3e%3cpath%20id='path1748'%20style='fill:url(%23linearGradient1273);fill-opacity:1;stroke:none;stroke-width:0.127407px;paint-order:fill%20markers%20stroke;stop-color:%23000000'%20inkscape:transform-center-x='-12.008464'%20d='m%20225.37227,45.1744%20v%2032.19152%202.85227%20l%2031.87352,15.0318%20-31.87352,15.03181%20v%202.85226%2032.19153%20l%2072.05101,-33.97984%20-34.12905,-16.09576%2034.12905,-16.09576%20z'%20/%3e%3c/g%3e%3c/g%3e%3c/svg%3e){kind=small}
Dinner Party
Semi-Homemade Cooking with Sandra Lee - S1 - E10
Crab bisque; candied walnut butter salad; steak pinwheels; frosty lemon chiffon pie.
Semi-Homemade Cooking with Sandra Lee: Season 1 - 13 Episode s
1x1 - Take Out/In
October 11, 2003
Goat cheese and prosciutto pizza; Kahlua tiramisu; pan-fried dumplings.
1x2 - Desserts and Drinks
October 18, 2003
Berry cookie cobblers; rum raisin trifle; banana purses.
1x3 - Candy
October 25, 2003
Caramel popcorn cones; covered marshmallows.
1x4 - Sexy Soiree
November 1, 2003
Salad Chinois; salmon and chive sauce; tropical rice.
1x5 - Special Occasions: Easy and Elegant
November 8, 2003
Smoked salmon and olive blinis; tea sandwiches; meringue hearts with raspberry fondue.
1x6 - Thanksgiving
November 13, 2003
Tips for a tasty turkey; Thanksgiving emergency fixes; pumpkin bundts.
1x7 - Weekend Gathering
November 29, 2003
Baby back ribs; baked beans.
1x8 - Cookies, Cakes and Cupcakes
December 6, 2003
Triple chocolate layer cake; strawberry crème cake.
1x9 - Holiday Show
December 11, 2003
Star of David cake; classic holiday wreath cake; Kwanzaa cake; Christmas crescent ring.
1x10 - Dinner Party
January 10, 2004
Crab bisque; candied walnut butter salad; steak pinwheels; frosty lemon chiffon pie.
1x11 - Comfort Food
January 17, 2004
Beef stew; Swedish meatballs; noodles Alfredo; bread pudding.
1x12 - Chocolate
February 7, 2004
Chocolate truffles; chocolate-chip ice cream.
1x13 - Open House: Tapas Cheese and Wine
February 21, 2004
Black bean quesadillas; Oriental pork wrappers.
Semi-Homemade Cooking with Sandra Lee: All seasons
S1: Season 1
13 Episode s
S2: Season 2
26 Episode s
S3: Season 3
26 Episode s
S4: Season 4
13 Episode s
S5: Season 5
13 Episode s
S6: Season 6
13 Episode s
S7: Season 7
13 Episode s
S8: Season 8
13 Episode s
S9: Season 9
12 Episode s
S10: Season 10
1 Episode
S11: Season 11
0 Episode
S12: Season 12
3 Episode s
S13: Season 13
0 Episode
S14: Season 14
0 Episode
S15: Season 15
0 Episode