French Patisserie Week
The Great Canadian Baking Show - S2 - E7
The remaining four bakers must face French Patisserie Week, one of the most demanding weeks in the tent.
The Great Canadian Baking Show: Season 2 - 8 Episode s
2x1 - Cake Week
September 19, 2018
Ten of the country's most passionate bakers enter the iconic white baking tent to face Cake Week and a series of challenges designed to reveal their skills and knowledge.
2x2 - Biscuits and Bars Week
September 26, 2018
It’s Biscuits and Bars Week, and the bakers have a chance to show off their ability and creativity.
2x3 - Bread Week
October 3, 2018
Bread Week finds the bakers elbow-deep in dough as they tackle a series of challenges.
2x4 - International Week
October 10, 2018
This week, the seven remaining bakers push themselves with challenges that feature flavours, textures and techniques from around the world.
2x5 - Pastry Week
October 17, 2018
This week, the remaining six bakers revel in Pastry Week and the opportunity to showcase their creativity.
2x6 - Chocolate Week
October 24, 2018
It’s Chocolate Week and the five remaining bakers seize the opportunity to make a statement with delectable chocolate creations.
2x7 - French Patisserie Week
October 31, 2018
The remaining four bakers must face French Patisserie Week, one of the most demanding weeks in the tent.
2x8 - Finale
November 7, 2018
The final three bakers return to the tent for the final showdown.