Creative Pot Pies
Essence of Emeril - S5 - E6
Beef Bourguignonne Pot Pie with Baby Root Vegetables.
Essence of Emeril: Season 5 - 27 Episode s
5x1 - Cheese
November 30, 2002
Blue Cheese Cheesecake with Baby Greens, Candied Walnuts and Pear Vinaigrette; Homemade Fromage Blanc; Emeril's New Orleans-Style Welsh Rarebit.
5x2 - Grilling Whole Fish
December 1, 2002
Whole Fish Emeril Style; Paul's Grilled Redfish; Dave's Mayo Method
5x3 - Root Vegetables
December 7, 2002
Herb Roasted Chicken with Baby Roasted Vegetables; Black Salsify with Caramelized Lobster Tails and Mache.
5x4 - Comfort Foods
December 14, 2002
Macaroni with Four Cheeses; Emeril's Most Kicked-Up Meatloaf Ever.
5x5 - Chocolate
December 21, 2002
Tequila-Marinated Chicken with Mexican Mole Sauce; Old-Fashioned Chocolate Mousse with Toasted Hazelnut Cream.
5x6 - Creative Pot Pies
December 28, 2002
Beef Bourguignonne Pot Pie with Baby Root Vegetables.
5x7 - Exotic Herbs
December 29, 2002
Chef Emeril's Asian-Inspired Mussels; Potato, Salmon and Lovage Soup with Gravlax and Fresh Dill; Lemon Verbena Sorbet.
5x8 - Smokers
January 4, 2003
Tea-Smoked Quail with Chilled Noodle Salad; Kiawe Wood-Smoked Pork Chops with Apple Soy Glaze.
5x9 - Lentils
January 5, 2003
Lentil Soup with Curry Crema; Lentil Crackers.
5x10 - Blender Sauces
January 11, 2003
Fillet of Pork with Rosemary-Apple Vinaigrette; Seared Diver Scallops with Roasted Red Pepper Paint.
5x11 - Charlottes
January 12, 2003
Petite Roasted Vegetable Charlotte; Praline Charlotte Russe with Butterscotch Sauce.
5x12 - Kitchen Gadgets
January 18, 2003
Gaufrette Potatoes with Gravlax and Caviar; Pan-Seared Scallops with Beet Nests and Curry Oil; Penne Pasta with Vegetable Pearls.
5x13 - Christmas
December 7, 2002
Emeril's Favorite Roast Pheasant; Savory Wild Mushroom Bread Pudding; Nutty Brussel Sprouts.
5x14 - Custard
December 8, 2002
Ginger Creme Anglaise; Vanilla Bean Creme Brulee; Coffee Chocolate Chip Ice Cream.
5x15 - Entree Salads
December 14, 2002
Chef Dave's Ham Steak Salad with Sweet Potato Dressing; Delmonico's Yellowfin Tuna Nicoise
5x16 - Casseroles
December 15, 2002
Emeril's Favorite Choucroute Casserole; Oven-Braised Osso Bucco with Orzo Risotto.
5x17 - Emeril's Thanksgiving
December 21, 2002
Roasted Cornish Game Hens; Bourbon Mashed Sweet Potatoes; Emeril's Cranberry Conserve.
5x18 - Steamers/Woks
December 22, 2002
Steamed Bun Dough; Shrimp and Green Onion Filling; Spicy Szechuan Noodles.
5x19 - Chinese Hot Pots
December 28, 2002
Mongolian Lamb Hot Pot; Chinese Seafood Hot Pot.
5x20 - Casual Party
December 29, 2002
Sweet and Spicy Asian Wings; Beef Satay with Peanut Dipping Sauce; Shrimp Spring Rolls.
5x21 - Barbecue Specialities
January 4, 2003
Ancho Barbecue Oysters with Salsa Fresca; Grilled Quail with Bacon-Barbecue Glaze; Spicy Barbecued Shrimp Skewers.
5x22 - Funky Tacos
January 5, 2003
Fried Catfish Taco with Chipotle Slaw; Grilled Chorizo Taco.
5x23 - Fondue
January 11, 2003
Chef Chris' Cheese and Truffle Fondue; Pork Tenderloin and Chorizo Fondue; Creamy Butterscotch Fondue.
5x24 - Buttermilk
January 12, 2003
Buttermilk Battered Fries with Creamy Buttermilk Dipping Sauce; White Chocolate Buttermilk Cake; Buttermilk Ice Milk.
5x25 - Do-Ahead Dinners
January 18, 2003
Braised and Roasted Lamb Shank with Gorgonzola Crust; Rosemary Creamed Potatoes; Chilled Hazelnut Glacee.
5x26 - Deep South Desserts
January 19, 2003
Vash's Nut Cake; Italian Cream Cake.
5x27 - None
January 25, 2003
Essence of Emeril: All seasons
S1: Season 1
128 Episode s
S2: Season 2
323 Episode s
S3: Season 3
40 Episode s
S4: Season 4
39 Episode s
S5: Season 5
27 Episode s
S6: Season 6
26 Episode s
S7: Season 7
19 Episode s
S8: Season 8
26 Episode s
S9: Season 9
26 Episode s
S10: Season 10
1 Episode
S12: Season 12
5 Episode s
S13: Season 13
2 Episode s
S14: season 14
5 Episode s
S15: Season 15
3 Episode s