Fit to Be Tied

March 19, 2003
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Good Eats - S6 - E17

Fit to Be Tied

Since childhood, host Alton Brown's had a soft spot in his appetite for roulades, savory rolls of meaty goodness that look hard... but aren't...as long as you've got science on your side. Recipes: Braciole Fish Roll with Compound Butter

Good Eats: Season 6 - 17 Episode s