Mullins Cheese, Knowlton House Distillery

February 27, 2025
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Wisconsin Foodie - S15 - E6

Mullins Cheese, Knowlton House Distillery

Uncover the link between dairy and spirits with host Luke Zahm in Knowlton, Wisconsin. At Mullins Cheese, learn about cheesemaking and the creative uses of whey, a cheesemaking byproduct. Then, travel to Knowlton House Distillery to see how whey is turned into vodka and gin.

Wisconsin Foodie: Season 15 - 6 Episode s