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Time to Pull the Curtain on Crepes
Brunch @ Bobby's - S7 - E6
Bobby creates crepes, including smoked salmon with ricotta and caper crepes with herb sauce.
Brunch @ Bobby's: Season 7 - 13 Episode s
7x1 - Keeping It Breezy
August 28, 2016
Bobby Flay and Beach Bites host Katie Lee throw a brunch for their guests.
7x2 - Barbecue in the Big Apple
September 4, 2016
Bobby makes a brunch out of the leftovers from his favorite barbecue joint, Mighty Quinn's.
7x3 - Between the Bread
September 11, 2016
Bobby makes breakfast sandwiches; Israeli pita sandwich; Egg-in-a-Hole Benedict; chilaquiles burger.
7x4 - Get Your Fit On
September 18, 2016
Bobby creates Moroccan scramble with turkey Merguez; kale salad with ham quiche croutons.
7x5 - Bobby Loves Biscuits
September 25, 2016
Bobby shows what a chef can do with leftover biscuit dough; French toast; ham sandwiches.
7x6 - Time to Pull the Curtain on Crepes
October 2, 2016
Bobby creates crepes, including smoked salmon with ricotta and caper crepes with herb sauce.
7x7 - Sophie's Sunday Funday
October 9, 2016
Bobby prepares apple crisp french toast casserole, berries Romanoff parfait and figgy bourbon fizz.
7x8 - Updated Manhattan
October 16, 2016
Bobby teams up with chef Scott Conant to put a brunch spin on classic NY staples.
7x9 - Wake Up Your Sweet Tooth
October 23, 2016
Creme brulee French toast; Sunny's sambal; blueberry pancake bites; sparkling iced espresso.
7x10 - Almost Home for Thanksgiving
October 30, 2016
Chocolate pumpkin swirl bread with marmalade; waffle cornbread stuffing sandwiches.
7x11 - Preaking Out
November 6, 2016
Tempura fried crab sandwiches; roasted peaches with ham; arugula salad; black-eyed Susan spritzers.
7x12 - It's the Brunch After Christmas
November 13, 2016
Gingerbread Dutch baby; sweet potato green onion pancake; grapefruit sparkle cocktail.
7x13 - Inspired by Italy
November 20, 2016
Bobby Flay makes an Italian brunch; breakfast pizza; dandelion salad; graffe; campari sanguinea.