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Good Eats: Reloaded: Season 1 - 13 Episode s
1x1 - Steak Your Claim: The Reload
October 15, 2018
Alton Brown "reloads" his classic steak show with an entirely new recipe for a reverse-seared ribeye steak. He also reviews thermometer basics, how to cure a cast-iron skillet and why pre-salting meat can be the right thing to do.
1x2 - Use Your Noodle: The Reload
October 22, 2018
Alton Brown "reloads" this early episode with new science on cold-water pasta cooking and shares his recipe for cacio a pepe.
1x3 - Fry Hard I: The Reload
October 29, 2018
Alton Brown "reloads" his classic fish-and-chips show with a brand-new recipe for french fries and fish sticks all while being hounded by his sister who ... really isn't. Honest!
1x4 - The Dough Also Rises: The Reload
November 5, 2018
Alton Brown "reloads" a classic biscuit show featuring his grandmother, with an entirely new take on the classic quick bread. Lard and sifting are discussed and ... this time there are bo-nuts!
1x5 - For Whom the Cheese Melts: The Reload
November 12, 2018
Alton Brown "reloads" his classic fondue show with some cheesy science and a completely new recipe, because he really didn't like the first one that much anyway. The Lady of the Refrigerator returns and boy, is she mad!
1x6 - True Grits: The Reload
November 19, 2018
Alton Brown "reloads" an episode that has been bugging him for years. He finally comes to terms with grits and polenta while a certain Southern gentleman returns to teach the corniest bread of all.
1x7 - The Cookie Clause: The Reload
November 26, 2018
Alton Brown reloads this classic holiday episode with the help of a jolly old elf in red who's demanding that his Christmas cookies be gluten-free. The resulting cookies are even better than the originals.
1x8 - A Grind Is a Terrible Thing to Waste: The Reload
December 3, 2018
Alton Brown "reloads" this classic episode with a surprising new cheeseburger procedure and the "lost" ground meat dish the food sensors nixed back in '99.
1x9 - Fry Hard II: The Reload
December 10, 2018
Alton Brown "reloads" his classic fried chicken episode with an all-new deep-fried recipe, an introduction to sumac and a look at the science of crunch.
1x10 - Art of Darkness II: The Reload
December 17, 2018
Alton Brown "reloads" his classic cocoa powder show with three updated dishes including a new twist on brownies, an introduction to black cardamom and a scientific road race.
1x11 - Pie: The Reload
January 7, 2019
Alton Brown reloads this episode on lemon meringue pie with a new crust, a new filling and a new meringue. He also bites the heads off of some puppets.
1x12 - A Bird in the Pan: The Reload
January 14, 2019
Alton Brown reloads this classic roast chicken episode with new flavors, new science and a strange new twist on "broiling."
1x13 - Pressure: The Reload
January 21, 2019
Alton Brown reloads this original pressure cooker episode with a brand-new broth and his take on the Vietnamese classic, pho.